Sweetcorn and Pepper Relish can be used as an accompaniment to salads, cheeses, quiches, cold meats and barbecue food. Try it with Croque Monsieur. Delicious - £2.50
Weight 200g

Gooseberry Relish goes very well with smoked mackerel and can be used as a basis for marinades particularly with pork dishes - £2.50.
Weight 200g

Tomato and Pineapple Relish is a universal favourite with children and adults alike particularly with burgers and hot dogs - £2.50.
Weight 200g

Blackberry Relish is often made in the Autumn so that it can be used with Xmas meats and cheeses. It has an added kick and goes especially well with venison - £2.50.
Weight 200g